Menu
Appetizers
$11.50
Bacon Jam Croquettes
Smoked bacon, onion, mushroom.
$11.50
$9.50
Pork Belly
Orange bourbon gastrique, strawberry jam.
$9.50
$12.50
Clams
Sauce tomato, sausage, pancetta, Munster, basil.
$12.50
Soups & Salads
$8.50
Carrot Bisque
Coconut flake, pistachio crumble, apple butter, Cuban bread.
$8.50
$11.50
Ginger Orange Salad
Orange supreme, mushroom crumble, honey, Munster, ginger.
$11.50
$14
Mediterranean Steak
Black olive, cucumber, cherry tomato, feta, Italian dressing.
$14
Entrées
$32.50
Filet/Strip Loin
Horseradish potato, gremolata crumble, shaved Brussels, peppercorn Robert.
$32.50
$28
Picanha/Flank/Skirt
Black bean purée, tamarind glaze, roasted carrots.
$28
$37
Salmon Roulade
Basil soubise, ratatouille, polenta.
$37
$33
Lamb Rack
Mushroom strudel, coconut garlic purée.
$33
$28
Stuffed Chicken
Rosemary spinach filling, Tuscan sauce, roasted carrots, shaved Brussels.
$28
$22
Quinoa Polenta
Ginger coconut sauce, sweet potatoes, chickpeas.
$22
Desserts
$7.50
Ice Cream Sundae
Cookie crumble, black cherry sauce, chocolate syrup, marshmallow cream.
$7.50
$9.50
Turtle Cheesecake
Caramel, chocolate syrup, pecans.
$9.50
$15
Oatmeal Cream Pies (Takeaway / Reservation Only)
$15